Although a bit late due to bad weather, it’s strawberry season again this year. In recent weeks is a swarm of wooden little boxes filled with big and juicy fruits colored of a beautiful ruby red. Since summer seems to have broken out suddenly, strawberries and ice cream is even much more enjoyable this year, what can be better than a strawberry cheesecake (my favorite dessert) flavored ice pops? The recipe I found on “Kirbie’s cravings
” is very simple, but the result looks stunning and tadty. Definitely worth a try!